Bungendore Harvest Festival ’24 Wrap Up!

By |2024-04-30T13:16:38+10:0030 April, 2024|education, farmers market, farming, festival, general news, Harvest festival, local food, wine|

Well, the Bungendore Harvest Festival is done and dusted for another year!

This year’s festival celebrated the theme of Co-operative Eating, with representatives from local food and farming co-operatives joining us at the launch dinner at Scrumpers Kitchen in Bungendore. SHA legend Ruth provided a wonderful meal while our community heard about the joys and benefits […]

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Harvest Festival 2023!!

By |2023-04-05T14:07:16+10:003 April, 2023|eating seasonally, education, ethical eating, farmers market, farming, festival, garlic, general news, Harvest festival, local food|

Harvest Festival is here again and the 2023 festival is gearing up to be bigger and better than ever!

Harvest Festival is not only the main fundraising opportunity for Southern Harvest, but also a fantastic way for us to bring the community together. We love creating connections between producers and consumers, and […]

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Rescheduled! Long Lunch: Spring Salad Spectacular!

By |2022-10-24T15:08:36+11:0015 September, 2022|eating seasonally, ethical eating, festival, general news, local food|

RESCHEDULED 13th November

Spring time is here! and it’s time for SALAD!!

As part of Fair Food Week celebrations this October Southern Harvest Association is hosting another sensational seasonal Long Lunch: A Spring Salad Spectacular!

This lunch will feature fresh produce and ingredients from our Southern Harvest region producers in a menu designed to showcase the very best […]

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A Harvest Worth Celebrating

By |2022-03-25T17:51:45+11:0025 March, 2022|festival, general news, Harvest festival|

A Harvest Worth Celebrating

Here at SHA we’re gearing up for the Harvest Festival. It’s a time where we can come together as a community at different events, farm tours, long lunches and an extra festive farmers market. It’s a time to celebrate Summer’s abundance and […]

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Southern Harvest Mid Winter Celebration & AGM

By |2020-07-10T18:00:28+10:0010 July, 2020|business, eating seasonally, ethical eating, farmers market, farming, festival, general news, local food|

Bungendore Farmers Market, 930am – 1230pm, August 1st 2020

JOIN US TO CELEBRATE the move out of the dark of Winter towards the warmth of Spring and the start of a new cycle of growing, producing, eating and enjoying.

Warm yourself by the FIRE while warming […]

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Harvest (Against the Odds) Long Lunch

By |2020-03-16T13:56:04+11:006 March, 2020|campaign, democracy, eating seasonally, ethical eating, farmers market, farming, festival, general news, Harvest festival, local food|

Wow what a ride it’s been these last few months!!! Drought, fire and now floods, who would have thought?

So here we are on the other side with hopefully a little time to recover before the next lot of crazy weather. So we thought, while we are here, although […]

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Pork and Pepperberry Picnic at Dewsburys –

By |2019-08-21T10:32:20+10:005 July, 2019|eating seasonally, education, farming, festival, general news, wine|

An exploration of pastured pork, native flavours, cool climate wine and honey mead

The first in a series of local artisanal produce days bought to you by Southern Harvest Association

Join us for Dewsbury’s Free Range Pork Open Day and Native Flavour […]
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Bungendore Harvest Festival 2019 – Feedback

By |2019-05-08T12:34:26+10:008 May, 2019|business, eating seasonally, farming, festival, Harvest festival|

Did you attend a Bungendore Harvest Festival event, hold a stall at the market or run an activity or tour, or are you the proprietor of a local business?

Businesses, Restaurants, Farms, Wineries, Stallholders and Attendees…..

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Applications & Registrations Open for HARVEST FESTIVAL!!

By |2019-03-15T21:02:33+11:0015 March, 2019|business, courses, eating seasonally, education, farmers market, farming, festival, Gardening, garlic, Harvest festival, wine|

The Bungendore Harvest Festival is organised by Southern Harvest Association.

It is an annual celebration of local, cold climate food, drink and fibre. It explores how produce is grown in this region, where it is grown, where consumers may access it, how to prepare it, use it, eat it and […]

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