Slow Sourdough

By |2026-06-18T17:33:14+10:0018 June, 2026|business, events, farming, Gardening, local food|


Rose – Slow Sourdough

Rose had been making sourdough from her home in Braidwood for a few years, and increased baking during Covid, sneaking loaves into friends’ mailboxes while driving a sleeping baby.

When restrictions eased there were requests for bread, and slow sourdough was born.
The aim of slow […]

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Branch and Burrow

By |2026-06-16T20:26:05+10:0016 June, 2026|business, events, farming, Gardening, local food|


Suz – The Heart Behind Branch & Burrow

Suz is the driving force behind Branch & Burrow, a small family farm nestled just outside of Braidwood, New South Wales. In 2018, she made a life-changing decision to leave a fast-paced existence behind, relocating with her husband Trent […]

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Event: Southern Harvest Supper Club JUNE 2026 : Gathering Around Local Food

By |2026-06-08T11:48:29+10:008 June, 2026|business, events, farming, Gardening, local food|

There is something deeply special about sharing a meal made from food grown close to home. A meal becomes more than what is on the plate,  it becomes a story of people, place, season and community.

That spirit is at the heart of the new Southern Harvest […]

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From the Paddock

By |2026-06-04T19:13:12+10:004 June, 2026|business, events, farming, Gardening, local food|


Elisa- the face behind From the Paddock

Nestled in the rural surrounds of Wamboin, just outside Canberra, From The Paddock is a small family-run business built around a love for seasonal growing, sustainable living, and community connection. 

What began as a passion for cultivating flowers, produce, and beautiful […]

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Woolshed Lane Sourdough

By |2026-06-03T18:39:14+10:0028 May, 2026|business, events, farming, Gardening, local food|


Leyla- the face behind Woolshed Lane Sourdough

Leyla has been baking sourdough every day since the lockdowns back in 2020, when she decided to try baking bread in her spare time. Her neighbour gave her some starter, and what began as curiosity and a challenge quickly became a daily […]

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Event: Southern Harvest Supper Club: Gathering Around Local Food

By |2026-05-14T10:36:19+10:0012 May, 2026|business, events, farming, Gardening, local food|

There is something deeply special about sharing a meal made from food grown close to home. A meal becomes more than what is on the plate,  it becomes a story of people, place, season and community.

That spirit is at the heart of the new Southern Harvest […]

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Opportunity to take on microgreen business

By |2025-09-22T11:12:39+10:0022 September, 2025|business, farming, Gardening, local food, mentoring|

Opportunity to acquire Canberra’s leading, well established microgreen growing business supplying over 25 restaurants and cafes each week

Ainslie Urban Farm’s Fiona Buining is taking on an exciting new work opportunity, and has decided to sell her thriving microgreen business.

Could you be Canberra’s new microgreen queen?

Overview

  • Home […]
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Bungendore Harvest Festival ’24 Wrap Up!

By |2024-04-30T13:16:38+10:0030 April, 2024|education, farmers market, farming, festival, general news, Harvest festival, local food, wine|

Well, the Bungendore Harvest Festival is done and dusted for another year!

This year’s festival celebrated the theme of Co-operative Eating, with representatives from local food and farming co-operatives joining us at the launch dinner at Scrumpers Kitchen in Bungendore. SHA legend Ruth provided a wonderful meal while our community heard about the joys and benefits […]

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NEW community store in Bungendore!

By |2024-01-23T10:41:51+11:0023 January, 2024|business, eating seasonally, ethical eating, farmers market, general news, local food, wine|

Southern Harvest is very excited to have a brand new community store in Bungendore! This store is right in the middle of town, on the corner of the village square which puts us in a great position to service the local Bungendore community. We have also relocated the weekly Saturday farmers market to the village […]

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Preserving the Harvest weekend intensive – rescheduled 18-20 Aug

By |2023-07-17T10:22:11+10:0017 July, 2023|business, courses, eating seasonally, ethical eating, local food, recipes|

A weekend of workshops with Scrumpers Garden

Learn to time honored traditions and techniques of food preserving through fermentation, cooking with acid and sugar, dehydration, curing, drying and air exclusion. Learn how to store almost any food long term without a fridge or freezer. These workshops will set you on the path to transform your summer […]

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