Who is behind Jerrabatt Gully Organics
Faces Behind Food - Geoff - Â Jerrabatt Gully Organics Geoff did not start his working life on a farm. He spent twenty-one years as a CSIRO scientist before he and Colleen moved to [...]
Who is behind Windellama Organics
Faces Behind Food & Products| Russel & Lyn -  Windellama Organics Think peace, think bird calls, think wide and wild pasture land in the NSW Southern Tablelands. That’s our slice of paradise in [...]
Meet Harolds Cross Truffles: The Black Diamonds of Winter, Coming to the Winter Festival
Marc & Kathryn from Harolds Cross Truffles! Truffle season is in full swing, and there is no better time to meet the farmers behind one of the region's most treasured winter delicacies. Harolds [...]
Elvesgate : Truffle Season is here!
Faces Behind Food | Gael - Â Elvesgate Truffle Farm Just outside the small town of Braidwood in New South Wales, something remarkable is quietly growing beneath 300 oak trees. Elvesgate is Australia's only [...]
Slow Sourdough
Rose - Slow Sourdough Rose had been making sourdough from her home in Braidwood for a few years, and increased baking during Covid, sneaking loaves into friends’ mailboxes while driving a sleeping baby. [...]
Branch and Burrow
Suz - The Heart Behind Branch & Burrow Suz is the driving force behind Branch & Burrow, a small family farm nestled just outside of Braidwood, New South Wales. In 2018, she made [...]