Truffle season is in full swing, and there is no better time to meet the farmers behind one of the region’s most treasured winter delicacies. Harolds Cross Truffles will be joining us at the Winter Festival, bringing their […]
Faces Behind Food | Gael – Elvesgate Truffle Farm
Just outside the small town of Braidwood in New South Wales, something remarkable is quietly growing beneath 300 oak trees. Elvesgate is Australia’s only certified biodynamic truffle farm, and it is very much a labour of love.
Gael and her family started preparing the soil back in […]
Truffles require a very specific climate to grow and we are lucky to live in a place that satisfies all their requirements. Damp Autumn weather, proper cold frosts, and sunny Winter days all contribute to the development of these mushroomy tubers.
Traditionally grown in the colder regions of France and Italy, Tuber melanosporum […]
