Smoked chicken pasta with lemon and tarragon and walnuts

Poachers Pantry is a true regional food and wine experience. It is a small family run business that has grown from a producer of gourmet smoked meats to include a Smokehouse Café, Wily Trout cool climate wine range, farm shop, cellar door and rustic wedding location.  If you haven’t visited Poachers Pantry at Hall (near Murrumbateman), you are missing out!

Impress your friends and family with this quick and easy recipe. Enjoy key seasonal flavours when you make Poachers Pantry’s recipe, Smoked Chicken Pasta with Lemon and Tarragon and Walnuts.

You can pick up all of the seasonal produce this weekend at your local farmers market. If you’re in the area, we’d love to see you at our Southern Harvest Farmers Market in Bungendore every Saturday from 9AM – 2PM.

Download the recipe card now (PDF 836KB).

By | 2016-05-12T16:37:06+00:00 13 April, 2016|eating seasonally|0 Comments

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