Department of Broccoli – garlic and preserves market

The Department of Broccoli’s farm-gate market will be held at from 10am to 1pm on Saturday the 14th March at Canberra City Farm (2 Dairy Rd, Fyshwick).

We’ll be offering an abundance of potatoes, pumpkins and chillies in addition to the last of our garlic (eating & planting) and skin-care cremes. We’ll be selling three different types of garlic, all with different flavours: Monaro Purple, Spanish Roja and Rose du Var. CCF will be selling their delicious preserves for sale. Our fermented chilli sauce, chilli jam and pickled garlic scapes, are all made from our own produce. Drop by and stock up on some low-food-mile staples, all grown chemical free at The Department of Broccoli. Free parking at a great family event!
Looking forward to seeing you there. :-).
Cheers,
Katie, Evan and Family.

By | 2020-03-04T14:50:46+11:00 4 March, 2020|business, eating seasonally, farmers market, farming, Gardening, garlic, local food|Comments Off on Department of Broccoli – garlic and preserves market