The Bungendore Harvest Festival will be a weekend full of family fun.  We are now calling for organisations and individuals who would like to present short talks or demonstrations on Market Day, Saturday 29th April.

The streets of Bungendore will come alive with stall holders showcasing local food and wine, restaurants and bars will be open for you to sample some of the region’s best food and wine and you can browse through local shops and discover something new.  You will learn about local food – where it is grown, how it is grown, and how to prepare it.

The Bungendore Harvest Festival will run from Friday 28th April until Sunday 30th April.  Find out more about the Bungendore Harvest Festival.

Suggested topics for talks include, but are not limited to:

  • Bees
  • Chickens
  • Compost
  • Winter gardening
  • Cooking and eating seasonally
  • Wine making
  • Garlic
  • Small scale farming
  • Edible garden
  • Organic garden care

Demonstrations could include:

  • Garlic tasting
  • Preserving
  • Seed saving
  • Fermenting
  • Apple pressing
  • Propagating
  • Honey pressing
  • Bread making
  • Kombucha, jun, kefir

Contact us if you would like to present a talk or demonstration during the Bungendore Harvest Festival.