We are offering thorough guidance on poultry processing in a conscious, participatory manner in a small group. We will spend time with the turkeys, moving them onto their next patch and connecting to how they are living. We will take time to investigate our worries and each of our reasons for being involved in this process. We will explain why and how we choose to process our animals in detail before slaughtering, plucking and eviscerating a turkey or two who were born and raised here. You are invited to be hands on in this learning, helping to pluck the turkey and more if you choose.
Conscious Poultry Processing and Lunch at AWOL
$40.00 – $80.00
Out of stock
Description
AWOL – Another Way of Living – A place where we are trying to [re]learn how to be in reciprocity and connection. We try to listen to the landscape and do the best we can while continually learning more. In Wamboin, half hour from Canberra, Ngunnawal, Ngambri, Ngarigu Country.
Sunday 29th May 10am – 2pm
We are offering thorough guidance on poultry processing in a conscious, participatory manner in a small group. We will spend time with the turkeys, moving them onto their next patch and connecting to how they are living. We will take time to investigate our worries and each of our reasons for being involved in this process.
We will explain why and how we choose to process animals in detail before slaughtering, plucking and eviscerating a turkey or two who were born and raised here. You are invited to be hands on in this learning, helping to pluck the turkey and more if you choose.
We will then share a meal together, made with care from what has grown on site.
Subsidised price : $40
Standard price : $60
Sponsor price : $80
A percentage of sales goes to SEED, a youth led indigenous organisation, to help Pay the Rent of living on stolen land.
Additional information
| Tickets | $40 subsidised, $60 Standard, Sponsor $80 |
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