HARVEST FESTIVAL LAUNCH

At the wonderful NEW Scrumper’s KItchen – 3 course, matching wine, local beer and spirits plus guest speakers from the local food and farming movement

Eat Your Way Around Bungendore

Flock at the Carrington

Located in  Bungendore’s historic Carrington Inn, Flock welcomes you to stop and relax.

Fat Baby Thai

Thai food, cooked with great attention to detail and the freshest local ingredients. Licensed restaurant, dine-in or take-away.

Contentious Character

is a contemporary vineyard estate with winery, cellar-door & kitchen, 20 minutes from Canberra Airport. Come visit, raise a glass, and ruffle some feathers.

Agostinis at Lark Hill is more than just a venue; it is an experience, a place for families to sit at big tables with pizza, pasta and vino, to share and for friends, colleagues and global visitors to gather and create memories to be cherished.

Set in the wines at the award winning Lark Hill Winery, Agostinis offer a delicious dining experience 5 minutes out of Bungendore.

The Gathering Cafe

“For the gourmet in all of us”. Serving fresh, local produce and artisan coffee for you to enjoy. Welcome to the Gathering.

The George Bar and Dining

Fantastic wine, amazing craft beer and cider and great food made with locally sourced Australian meat, seafood and produce served in comfortable, family friendly and relaxed surroundings.

The award winning French restaurant of Chef Christophe Gregoire. Christophe’s dishes will take you on a journey through France’s gastronomic regions using the best local and Australian produce.

Nearson’s Pieplace

 A Family Owned business that serves homemade products since 2013. We make our own pies, pastries, and bread.

Norton Road Wines

Biggie’s BBQ is the restaurant at Norton Road Wines, serving the best Texas and southern American food in Canberra. Biggie’s BBQ meats are smoked on-site, using house-made gluten free rubs and sauces. We also cater for vegetarians.

Swanny’s Takeaway

Burgers, fish, chips, good quality takeaway fried food. Pizza 3 nights.

The Woodwork’s Cafe

A vibrant and welcoming space surrounded by exquisite art and craft. Freshly prepared meals, generous in size and flavour, made from locally sourced produce when possible and friendly and accommodating staff.

A huge shout out to all those who helped us make the festival possible this year!! Especially ALL OUR TIRELESS VOLUNTEERS

Thanks to Brightside Produce, Birkenburn Farm, Hold Fast Distillery, Capital Brewing Co., Village Coffee Roastery, Astran’ Garlic & Goats, Branch and Burrow, From the Paddock, Garlicious Grown, Garlic Kingdom, Flat Out Produce, Cannoli Brothers, Hilltops Free Range Eggs, High Valley Farm, Paddock Products, Homeleigh Grove, Homesoil, Nanny G’s Garlic, Braidwood Garlic Growers Co-op, Pacawoolly, Riverbourne Distillery, Hazelwood Farm

Zoe Bowman, Maggie Corby, Carol McInnerney, Audrey Severino, Hayley Purdon, Michelago Farm Camping, Susan Boden, Celina Pasco, Ellyn Bicknell, Ellodie Oxenham, Julianna Lisboa.