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Those of you who shop regularly at the EPIC markets may well know Peter and Caroline O’Clery and their award winning Homeleigh Grove olive oils. Peter and Caroline have invited us out for a visit to have a look at the property, hear all about olives and the oils being produced, before we Slow Food Canberra Website Logosettle in for a later afternoon/evening barbecue.

So it will be the usual Slow Food ‘thing’ – bring some food and drinks to share, plus plate, cutlery, etc – and we will set up the long table. It may be a good idea to bring a chair, too.

Cost is $5 for members, $15 for non-members, payable on the day.

Because we are going onto a working property, bookings are essential. Please book via events@slowfoodcanberra.com by the evening of Wednesday, 23 November 2016.