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Celebrate Bastille Day in true French style at Le Tres bon.

Dinner Menu, 7pm        

Apéritif – pré dinner drink

Kir

Pinot blanc et crème de cassis

Amuse-bouche

Foie gras crème brulee & ginger bread

Crème brulee au foie gras, pain d’épices

Entrée

French onion soup

Soupe à l’oignon gratinée

Main Course

Duck confit with orange sauce, potato gratin Savoyard

Canard confit à l’orange, gratin Savoyard

Fromage

French camembert cheese with fresh black truffle, quince paste

Camembert truffé et sa pâte de coings

Dessert

Griottes cherries clafoutis with home-made vanilla ice-cream

Clafoutis aux griottes, glace vanille

5 courses plus apéritif $95 per person

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